Well, it's official...the outdoor market season is here, and we are booked solid through the summer with weekend events and even a weekly Farmer's Market starting in June. Stay tuned for our newsletters and reminders on social media to let you know where we will be each week!
We started our son as an employee during this winter. He is 15 and got his Food Handler's Permit through the state and has been working in the kitchen helping to prepare the rubs since February. He is an excellent cook and showing interest in a culinary career, so we are starting to give him some room to create recipes with That Rub, and he loves it! I love it even more as the taste tester, lol! Check out his Jerk Chicken recipe on our blog and give it a try...it is SO good.
We are also restocking a lot of our retail stores with products this month, as they're selling our product quickly now that folks are getting out their grills for the season. Make sure to stock up on our website or in one of our retail partners, which you can find on the front page of our website, mmmthatrub.com. Remember that we can ship anywhere in the US, so be sure to keep us in mind for gifts for relatives or friends too!
Thanks as always for your support. We are consistently growing because of you!