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Pulled Pork Shoulder


Ingredients:

1 pork shoulder

1 cup That Rub - Original Blend


Directions:

Preheat oven to 275. Rub seasoning on entire outside of shoulder, packing it on generously. Place in roasting pan on rack, with 1 cup water below. Bake uncovered for approximately 2.5 hours, or until meat tears easily. Shred meat and use for sandwiches, tacos, nachos or salad topping.









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